Awards & Achievements
June 2015: AA Rosette 
The new Chop Chop in Glasgow awarded AA Rosette for the quality of the food
May 2015: Pagoda
Accolade awarded to the top Chinese restaurants in the U.K. given to Haymarket and Glasgow
March 2015: AA Rosette
Haymarket awarded AA Rosette again for the quality of the food
January 2015: Scottish Restaurant Awards
Finalist in Best Oriental Establishment category
March 2014: Pagoda
Accolade awarded to the top Chinese restaurants in the U.K. given to Haymarket and Leith
March 2014: AA Rosette
Haymarket and Leith both awarded AA Rosettes again for the quality of the food
March 2013: AA Rosette
Haymarket and Leith again awarded AA Rosette for the quality of the food
November 2012: Tsingtao Legacy of Taste Competition
Chop Chop voted Britain's most popular Chinese restaurant once again.
March 2012: AA Rosette Award
Haymarket and Leith again awarded AA Rosette for the quality of the food
March 2011: AA Rosette Award
Haymarket once again and Leith for the first time awarded AA Rosette for the quality of the food
January 2011: Daily Record Restaurant of the Year Competition
Finalist in Best Oriental Restaurant category
September 2010: Tsingtao Legacy of Taste Competition
In an online poll run between June and August, votes were cast for 500 Chinese restaurants. Chop Chop's 969 votes placed it comfortably in the position of Britain's most popular Chinese restaurant
May 2010: World Association for Chinese Cuisine
Certificate of Excellence. This China-based organisation recognises worldwide restaurants that offer authentic Chinese cuisine
March 2010: AA Rosette Award
Haymarket awarded this for the first time
January 2010: Daily Record Restaurant of the Year Competition
Finalist in Best Specialist Restaurant category
November 2009: Gordon Ramsay "F-Word" competition
Best local Chinese restaurant national finalist
May 2009: The Independent
Listed as one of the top 50 Best Cheap Eateries in the U.K.
April 2009: Observer Food Monthly
Runner up in Best Cheap Eats in U.K. category
January 2009: Daily Record Restaurant of the Year Competition
Finalist in Best Oriental Restaurant category
September 2008: Excellence Award
Jian's dumplings voted Best Retail Meat Product at Scottish National Food Awards
September 2008: Tsingtao Legacy of Taste competition
Voted Best Chinese Restaurant in Scotland
September 2006: The Herald list
Chop Chop was added to the weekly list of the 25 most interesting restaurants in Scotland and remained on the list until it was discontinued in 2010
March 2003: Best New Product
Jian's dumplings selected as the best new product at the ScotHot exhibition at the SECC in Glasgow
February 2003: Best New Product
Jian's dumplings chosen as best new product at the Hospitality show at the NEC in Birmingham
What They Say About Us
In a short time, this restaurant has acquired a well-deserved reputation for quality, value and authenticity.
The List - Hitlist 2007
I was well impressed with Chop Chop. It is a very useful restaurant: cheap, fresh, tasty, and healthy.
Joanna Blythman. Sunday Herald Magazine.
The perfect place for cheap and easy eating, with a conspicuously child-friendly mindset and food that is well out of the ordinary.
Richard Bath, Scotland on Sunday.
It's simple, straightforward an perfectly judged. Chop Chop might well be Edinburgh’s best Chinese restaurant.
Mark Fisher, The Herald.
A place to enjoy sharing a meal of no-nonsense northern Chinese fare at incredibly low prices.
Finlay Wilson, Edinburgh Evening News
Chop Chop is the kind of place that generates queues around the block in exclusive London neighbourhoods.
The Sunday Times
Like no potato salad I have ever had before... Delicious. Far more than the sum of its parts. Likewise with the cucumber salad.
Ron MacKenna, The Herald Magazine.
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